16 oz can of Pumpkin
3 Eggs, beaten
15 oz can Sweetened Condensed Milk
1/2 c. Brown Sugar
4 tsp Pumpkin Pie Spice
1 box Cake Mix ( your choice: Yellow, Butter, White, Spice)
1 c. Pecans, chopped
1 c. Butter, melted
Mix pumpkin, eggs, sweetened condensed milk, brown sugar, and pumpkin pie spice until smooth. Pour into a greased 9 x 13 pan. Sprinkle dry cake mix and nuts over top. Drizzle with melted butter. Bake at 350 degrees for 1 hour or until toothpick comes out clean. Serve with Cool Whip (of course :)
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